1/2 cup olive oil
2 cloves garlic, minced
1/2 tsp. dried oregano
1/2 tsp. sea salt
1/4 tsp. pepper
3 lbs. chicken thighs
Add the lemon juice, olive oil, garlic, oregano, salt and pepper to gallon freezer bag. Add chicken, seal bag, and toss to coat chicken. Thaw before cooking. Grill or cook in crockpot on High for 4 hours. After cooking, place chicken on baking sheet and broil for 5-10 minutes to brown.
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