* Late posting of March recipe
32 oz bag tater tots or rounds
1.5 lb ground beef or turkey, browned
1/2 t. salt
1/4 t. pepper
2 cans green beans
1 can cream of mushroom soup
1/2 chopped onion
1/4 c. milk
Freeze all ingredients except tater tots in one bag. Thaw both bags to make spreading out tots easier. Line crockpot with tater tots, empty other bag on top. Cook low for 6 hours or high for 3.
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