Anne Simmons - Crockpot Beefy Ravioli

Crock Pot Freezer Meals: Beefy Ravioli 

This serves 4 but I will adjust it for 6. 

Crock Pot Freezer Meals: Beefy Ravioli

Beefy Ravioli is a very easy crock pot freezer meal to make as it only requires 4 ingredients and 2-3 hours to cook. It’s also very versatile, so if you like your pasta dishes to be more saucy or cheesy, the skies the limit with this meal!

Assembly: First, I took a gallon freezer bag and wrote the cooking instructions on it with a black Sharpie.

Write on Bag: Cook on high 2-3 hours. 20 mins. before serving top with 1 cup mozzarella cheese. Recover and let melt. Serve with garlic toast and salad (optional for the serving)

Beefy Ravioli Ingredients

• 1 lb. ground beef, cooked and drained
• 1 (24 oz.) jar spaghetti sauce, any variety (If you like your pasta meals saucy, use a bigger sized jar such as 32-36 oz.)
• 1 (25 oz) bag frozen beef ravioli
• 1 cup mozzarella cheese, shredded (I love cheese, so I added close to 2 cups)

Step 1: Cook the ground beef until no longer pink, drain of grease if needed.

Step 2: In a large bowl, open and dump the whole bag of frozen ravioli in it, next add the browned ground beef and the whole jar of spaghetti sauce.

Step 3: Mix well.

Step 4: Put the mixed beefy ravioli mixture into a large freezer bag, zip shut and freeze.

*Note: Before cooking this crock pot freezer meal, you might want to slightly unthaw it, so it can fit in the crock pot better.

http://www.mommysavers.com/crock-pot-freezer-meals-beefy-ravioli/